What's Happening

Body Just a reminder that the Stockton Food Pantry is open every third Thursday of the month from 9:00 a.m. to 11:00 a.m. The Food Pantry is located at 602 Main Street in the building behind the Main Street Christian Church Parsonage.

Body …A Review Of This Week’s Movie Length of Movie: 92 minutes; Rated PG SHOWTIMES • Friday & Saturday at 7:00 pm • CLOSED SUNDAY, APRIL 9TH, FOR EASTER Admission: $6 for Adults; $5 for Children 12 & Under; & FREE for Children 3 & Under With help from Princess Peach, Mario...

Body The menus for the week beginning Monday, April 10, are as follows: Monday—Little smokies, macaroni and cheese, asparagus, bread, mixed fruit. Tuesday—Chicken noodle soup, cottage cheese, crackers, tropical fruit.

Body The Farmers Union Elevator and Mercantile in Stockton will close at noon this Friday, April 7th, in observance of Good Friday. Have a blessed Easter season.

Body Take pictures to the high school office The Stockton Sentinel would like the SHS seniors or their parents to take an 8x10 framed photo to the high school office before or by the end of April so the Sentinel can set up its annual window display before graduation.

Body There will be a regular USD 271 Board of Education meeting on Monday, April 10, at 5:30 p.m., in the District Office. The agenda is as follows: Agenda • Call to Order • Additions or Deletions to the Agenda • Communications and Visitors •Approval of Consent Agenda: a.

Body Monday—Breakfast pizza, fruit, juice, milk. Tuesday—Cook’s Choice, fruit, juice, milk.

Body The annual Sigma Phi ESA Easter Egg Hunt is this Saturday, April 8th. The hunt for children ages 1 to 4 will be at the Youth Soccer Field located on the west side of the Lower City Park at 1:00 p.m. The hunt for children ages 5 to 10 will be at the Lower City Park at 1:30 p.m.

Body The Nova Theatre is excited to show “The Super Mario Brothers Movie” this weekend! However, please make note of the EASTER WEEKEND SHOWTIME SCHEDULE! The Nova Theatre will be open on Friday, April 7th, and Saturday, April 8th, at 7:00 p.m.

Body The menus for the week beginning Monday, April 3, are as follows: Monday— Tater tot casserole, Italian blend vegetables, bread, hot cinnamon pears. Tuesday—Ham and beans, coleslaw, cornbread, Ambrosia salad. Wednesday—Beef and noodles, mashed potatoes, corn, bread, pineapple.