The 9th annual Webster State Park Car Show is this Sunday, September 22nd. The event will be held from 9:00 a.m. to 2:00 p.m. at Webster State Park Rock Point Campground, 9.5 miles west of Stockton. There is free entry to the park that day, so enjoy the scenery and check out cars.

…A Review Of This Week’s Movie Length of Movie: One hour and 46 minutes; Rated PG NOTE: NO FRIDAY MOVIE SO EVERYONE CAN ENJOY HOMECOMING • Saturday at 7:00 p.m.; & Sunday at 2:00 p.m. • Admission: $7 for Adults; $6 for Children 12 & Under; & FREE for Children 3 & Under The Reverend David Hill runs for Congress against an opponent who wants to erase religion from policy.

The menus for the week beginning Monday, September 16, are as follows: Monday—Hamburger patty with lettuce, tomato, and onion, potato salad, bun, peaches. Tuesday— Waikiki meatballs, rice, broccoli, bread, applesauce. Wednesday— Goulash, Scandinavian vegetables, bread, blushing pears. Thursday— Chicken pasta primavera, tossed salad, bread, cake with frosting. Friday— Beef frank, macaroni and cheese, bread, mandarin oranges.

The Stockton Food Pantry will be open next Thursday, September 19th, from 9:00 a.m. to 11:00 a.m.

The Nova Theatre will be closed this Friday, September 13th, so that everyone can enjoy the SHS Homecoming activities. The movie for this weekend is “God’s Not Dead: In God We Trust,” which will be played at the regular showtimes on Saturday, September 14th, at 7:00 p.m.

Downtown Parade & Pep Rally at 2:30 p.m.; and crowning at 6:30 p.m. It’s Homecoming Week! The Stockton Tigers will take on the Downs/Lakeside Knights in a gridiron matchup this Friday evening, September 13th, at Tiger Stadium at 7:00 p.m.

The Nova Theatre in Stockton will host a “Back to School Pajama and Pizza Party” on Saturday, September 7th at 2:30 p.m.. Bring your pillows, blankets, sleeping bags, etc., and wear your favorite pajamas and fuzzy slippers.

Week of September 9 Breakfast Monday—Yogurt parfait granola, strawberries and bananas, peaches, mixed fruit, orange slices, juice, milk. Tuesday—Pancake on a stick, apple slices, bananas, pears, juice, milk.

The menus for the week beginning Monday, September 9, are as follows: Monday—Polish sausage, potatoes o’brien, mixed vegetables, bread, mixed fruit. Tuesday—Chicken and noodles, mashed potatoes, California blend vegetables, bread, emerald pears. Wednesday— Taco salad with lettuce and tomatoes, chips, tropical fruit, cookie. Thursday—Chicken fried chicken, mashed potatoes and gravy, peas and carrots, bread, pineapple. Friday—Cook’s Choice.