Community

Jalia Creighton

Body JALIA CREIGHTON, a Mt. Pleasant 4-H Club member, proudly shows off the Purple ribbon she won with her entry at this year’s Kansas State Fair.
JALIA CREIGHTON

KDOT announces approved September bids

Body The Kansas Department of Transportation announces approved bids for 26 state highway construction and maintenance projects in Kansas. The letting took place Sept. 16, 2020, in Topeka.
kdot

School Lunch

Body Week of October 26 Breakfast Monday—Breakfast bread, fruit, juice, milk. Tuesday—Pop-Tart, fruit, juice, milk.
School Lunch

Senior Center

Body The menus for the week beginning Monday, October 26, are as follows: Monday—Chicken and rice casserole, California blend vegetables, bread, hot cinnamon apple slices. Tuesday—Oven-baked chicken, scalloped potatoes, peas, bread, peaches.
Senior Center

Hospital Board meets Tuesday

Body The regular monthly meeting of the Rooks County Health Center board of directors will be held Tuesday, October 27, at 6:00 p.m. in the hospital’s meeting room.
A photo that corresponds with the article.

School Board listens to updates from faculty members

Body Stockton’s District Leadership Team, represented by teachers Andrea Graham, Andrea Dix and Jenny Niblock, were at the regular monthly meeting of the Stockton USD 271 Board of Education held on Monday, October 5th to give the board members an update on the status of Redesign, data...
tiger alley

Fire dept. responds to three calls Sunday evening

Body The wind came up forcefully on Sunday evening and caused some fires to pop up around the county. The first call for the Stockton Fire Department was for mutual aid by Nicodemus where burned trash in a barrel had blown out causing a grass fire in the area.
fire department

Crossroads Quilt Guild

Body The regular monthly meeting of the Crossroads Quilt Guild was held at Stitch and Chatter Quilt Shop in Stockton on September 21st, 2020 at 6:30 p.m. Refreshments were served by the hostesses, Judy R., Jean B. and Diane M.
crossroads quilt guild

Senior Center

Body The menus for the week beginning Monday, October 19, are as follows: Monday—Beef fritter, mashed potatoes and gravy, peas, bread, mixed fruit. Tuesday—Ham and beans, carrot raisin salad, cornbread, Ambrosia salad.
walker senior center
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