Anna Schremmer, K-State Research & Extension Family Consumer Science Agent for Phillips-Rooks District #5
Smell that bacon sizzling in the frying pan. That gets you out of bed and ready for breakfast faster than anything else, except maybe warm cinnamon rolls. Of course bacon is not just for breakfast, it is often used in many recipes and even put on top of maple covered donuts. But for me you can’t beat just plain ‘ole bacon & pancakes or a BLT, or bacon in baked beans, or bacon in a salad, or…..
Have you ever wondered about bacon and varieties available for you to purchase? How about the cooking shows and the different types of bacon they cook with?