Anna Schremmer, K-State Research & Extension Family Consumer Science Agent for Phillips-Rooks District #5

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Going back to my childhood, beef was a staple food at our house.  We may not have had much money, but we had the best food. We planted a garden, milked cows, raised chickens for both eggs and to eat, and we raised cattle.  We have all heard “Beef, It’s What’s For Dinner!” slogan but did you know that May is Beef Month?

May has been celebrated as Beef Month for 35 years. Beef is the largest agricultural commodity in the state of Kansas.

Anna Schremmer

Insight From Kansas Farm Bureau

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Over the past few weeks, my colleagues at Kansas Farm Bureau have seen more of my basement than either I or they ever envisioned they would. Their riveting view consists of two doors, one to the laundry room and one to a spare bedroom. Between the two hangs a painting from my grandmother.
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Insight From Kansas Farm Bureau

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I was a sophomore in college when Sept. 11 happened. Like everyone else, I remember a lot of confusion in the aftermath of that day. It wasn’t until about a week later when a letter from my father drove home the impact.
“The world has forever changed,” he wrote. That’s the line that stuck in my brain nearly two decades later. My dad wasn’t prone to hyperbole. He didn’t make grand, definitive statements. Of course, his blunt assessment then was correct.
Unfortunately, my father’s words hold true for today’s current crisis.

Greg Doering
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