Senior Center

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The menus for the week beginning Monday, April 12th, are as follows: Monday—Waikiki meatballs, rice, broccoli, bread, applesauce. Tuesday—Chili, five-cup salad, crackers, cinnamon roll. Wednesday—Pork roast in gravy, mashed potatoes with cabbage, onions and carrots, bread, pears. Thursday?...

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