Body
Beef Cattle Management Considerations for January Cow Herd Management— Body condition score (BCS) for both spring and fall calving cows. Target BCS for spring calving cows at calving: 5 for mature cows, 6 for young females. Adjust the nutrition program before calving as needed. Ensure fall-calving cows maintain BCS through winter if still nursing calves. Continue grazing crop residues and dormant pastures as available, but be prepared to move cattle or provide supplemental feed as conditions dictate. Be ready to react to severe winter weather effects on cow nutrient requirements by providing additional feed. Review nutrition program and test harvested forages for the following: moisture/ dry matter, crude protein, energy (NEm, NEg, and/or TDN), fiber components (ADF, NDF), macro-minerals (calcium, phosphorus, magnesium, potassium, and salt), nitrates when appropriate and starch for silage crops. Manage young and mature bulls during the offseason to ensure bulls are BCS of at least five before the next season of use and have adequate winter protection.