The menus for the week beginning Monday, November 18, are as follows: Monday—Pork cube steak, stewed tomatoes, bread, tropical fruit. Tuesday—Barbecued meatballs, bed of rice, Catalina blend vegetables, hot cinnamon apples. Wednesday—Tater tot casserole, mixed vegetables, bread, strawberries and bananas. Thursday—Goulash, Italian blend vegetables, bread, strawberry shortcake. Friday—Chicken noodle soup, carrots, crackers, rice crispy bar, mandarin oranges.
Caleb Adam Miller-Morgan, formerly of Stockton, passed away at his home in Dickinson, N.D., on November 11, 2024, at the age of 35.
He was born on May 27, 1989, to Colleen Morgan and Craig Miller in Phillipsburg.
Caleb grew up in Stockton and graduated from Stockton High School in 2007. He then attended Missouri Welding Institute in Nevada, Mo. He moved to Dickinson, North Dakota, in 2012, where he worked as a laborer and welder for Tooz Construction.
Ronald Dale Tucker, 86, passed away on October 27, 2024, in Shorewood, Ill., surrounded by his loving family.
He was born on February 18, 1938, at home on the farm in Palco, Kansas, to Harold and Delphine Tucker.
